Saturday, July 29, 2006
Finally got my Nutella Fix!
After reading so many post about nutella lately, I couldn't take it anymore! I just had to use my jar of nutella and do something with it! (Short of eating it straight out of the jar with a big spoon...which by the way is also very good!). Since I love making and eating these 2 layer skinned Chinese pastries (See previous blog about making their skin), I thought, "why not put some nutella-walnut filling in them?" Wow, they were good! It's quite a nice change from the usual red or green bean paste filling, and the addition of walnuts offsets the sweetness of the nutella and adds a crunchy suprise with each bite. As you can see from my pictures below, they didn't last long...each bite was truly delicious, and I have finally satisfied by huge nutella craving!